Current events
  • Hotel Team Member with Shift Responsibility

    12.11.2026

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    Here, you’ll meet people from all over the world and make their stay a little warmer and more personal. That might mean helping a guest get settled at check-in, remembering how someone likes their coffee, making a fresh salad for a guest arriving late, or sharing a favourite spot in Vaasa. We’re looking for someone who enjoys looking after people and wants to give every guest excellent service, from the first hello to the final goodbye.

    A varied role where you’ll be in charge of your own shift
    At reception, you’ll welcome guests and keep your shift running smoothly. During a shift, you might also work in the bar, bake, cook, clean, or prepare and serve breakfast and brunch. You’ll get to know different parts of the hotel and work independently as part of our team.

    You’ll enjoy working here if you like having several things on the go. When it gets busy, you’ll need to prioritise while still giving the guest in front of you your full attention.

    What we’re looking for
    Above all, we value flexibility, a positive attitude and a genuine sense of hospitality. You’ll need to understand and make yourself understood in Finnish, Swedish and English when speaking with guests and colleagues.

    Training or previous work experience in hotels or restaurants is an advantage. We also value skills or an interest in cooking and baking, as well as an interest in restaurant work. You’ll need a Finnish Hygiene Passport and Alcohol Serving Passport, or be willing to obtain them.

    Working hours and start date
    This is a parental leave cover position with the possibility of an extension. The role starts in mid-January 2027 or as agreed.

    The hotel is open around the clock, all year round. We have dedicated night staff, so you’ll mainly work morning and evening shifts on weekdays and weekends.

    Apply by 27 November 2026
    Send your application and CV to petra@astorvaasa.fi. We’d love to hear a little about you and why you’d enjoy working with us.

    Have any questions about the role? You can reach Petra Gästgivars Lundberg on +358 44 019 7462, Monday to Friday from 14.00 to 15.00.

    We look forward to hearing from you!

New Year’s Package from €198

18.10.2026

Savour Fröj’s New Year’s Eve dinner, sleep soundly at the charming Hotel Astor and ease into the new year with our delicious New Year’s breakfast – served until 11 am. From €198 per person sharing a standard double room, including dinner, an overnight stay, breakfast and a bottle of champagne (0.375 l) or a standard-sized bottle of a non-alcoholic alternative. Book early to secure your favourite room and preferred dinner time!✉️ astor@astorvaasa.fi | 📞 +358 6 326 ...

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G Hotels Family

07.11.2025

Welcome to G Hotels Family – our loyalty program that makes every stay more rewarding. As a member, you’ll enjoy exclusive benefits, discounts, and bonuses across all G Hotels destinations. Membership is free and takes just a moment.Join today – and start enjoying the benefits from your very next visit! Join Now / Loggin G Hotels Family Program Terms

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Gift Cards

22.04.2025

Give the gift of a memorable experience – buy a gift card for Hotel Astor!For example: Hotel Astor’s charming weekend brunch, Delightful breakfast, Accommodation gift card,  Visit our Gift Cards & Shop Buy here! Choose a wonderful hotel experience or a restaurant gift card full of delicious moments.Our gift cards are valid for 12 months from the date of purchase unless otherwise stated.

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Hotel Astor’s Irresistible Weekend Brunch

09.01.2025

Welcome to indulge in Hotel Astor’s beloved brunch, a feast for both the senses and the soul! Our brunch is served every Saturday and Sunday from 11:30 AM to 1:30 PM, featuring a lavish buffet overflowing with delicious treats. Enjoy the perfect combination of savory and sweet flavors, carefully prepared using high-quality local ingredients. The scent of freshly baked, homemade cakes and pastries fills the air, and to top it all off, we present a chocolate fountain with delectable dipping ...

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